the kitchen table

Come take a seat at our kitchen table, where we've opened up a world of gourmet selections featuring favorites from around the world, so take your time to explore each taste in an all-day casual, cheerful and fun dining room.

At our kitchen table, we've taken the city's "yin shi wen hua" - food culture - to the next level on the 10th floor of W Taipei, where we'll take your palate on a worldwide epicurean experience from breakfast to dinner.

Famous for the stylish vacation décor with bright yellow and white hues showcasing the colorful ceramic "Chrysalis" butterfly installation on the walls and the delectable dishes around the world. The kitchen table also offers an ultimate tropical escape. The interactive open kitchen is where all the creativity and love for food comes from.

The journey begins with a full breakfast buffet of delectable Western and Asian dishes to start your day. At lunch, indulge in fresh and light buffet. The extensive buffet at night is simply splendid. With the pass-around service, you can go from tempting grilled and authentic wood-fire pizzas to refreshing salads without missing anything in between.

The Seafood Bar is the highlight with king crab legs, shrimps, scallops, and smoked salmon. There are great varieties at the Cold & Hot Station which rotate regularly with grand selections of Asian of dim sum, roasted duck and pork, wok-friend seasonal vegetables along with International antipasti, hors d’oeuvres and entrees.

Don't miss the two signature dishes of Roasted pork knuckle with caraway seed, garlic, sauekraut, apple jam and sweet potato along with Cripsy roasted ribeye with rosemary, garlic, roasted potato, Yorkshire pudding and black truffle at the Carving Station. Fulfilling your sweet tooth with more than 30 kinds of delectable desserts of assorted fruity mousse, chocolate cakes, cookies, cupcakes, chocolate fondue and everyone's all time favorite Homemade Sorbet at the ice cream counter.

•Cuisine: International
•Atmosphere: Casual Sophistication
•Setting: Modern Bistro / Buffet
•Dress Code: Smart Casual
•Smoking Permitted: No
•Service charge for guest's own bottles:For wine: TWD500 per bottle/For spirits: TWD1,000 per bottle


•Breakfast buffet       06:30 am - 10:00 am
•Lunch buffet            11:30 am - 02:00 pm
•A LA CARTE             03:30 pm - 05:00 pm
•Dinner buffet           06:00 pm - 09:30 pm

•Breakfast buffet       06:30 am - 10:30 am
•Brunch buffet          12:00 pm - 02:30 pm
•A LA CARTE             03:30 pm - 05:00 pm
•Dinner buffet           06:00 pm - 09:30 pm

•06:30 am - 10:30 pm



Weekday Lunch                        TWD1,180+10%
Weekend Brunch                       TWD1,680+10%                                TWD1,980+10% Free flow of sparkling wine

MON Dinner                                                TWD1,480+10%
TUE/WED/THUR Meat Me Dinner                   TWD1,680+10%
FRI/SAT/SUN Seafood Night Dinner               TWD1,980+10%


Weekday Lunch                          TWD590+10%
Weekend Brunch                        TWD840+10%                                        

MON Dinner                                               TWD740+10%
TUE/WED/THUR Meat Me Dinner                  TWD840+10%
FRI/SAT/SUN Seafood Night Dinner              TWD990+10%

+886 2 7703 8887

the kitchen table / 廚桌餐廳

Located In 10 Zhongxiao East Road, Sec. 5, Xinyi District 台北市信義區忠孝東路五段10號Taipei TW

+886277038887 Hours of Operation

Hours of Operation
  • Weekday Breakast 06:30AM - 10:00AM
  • Weekday Lunch 11:30AM - 02:00PM
  • Weekday Dinner 06:00PM - 09:30PM
  • Weekend Breakfast 06:30AM - 10:30AM
  • Weekend Brunch 12:00AM - 02:30PM
  • Weekend Dinner 06:00PM - 09:30PM
  • Daily a la carte 06:30AM - 10:30PM